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Baileys Apple Pie 70cl

£13.995£27.99Clearance
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Remember, if at any point the strips get too warm and difficult to handle, use the fridge or freezer for a few minutes You’ll find detailed measurements for all Ingredients in the printable version of the Recipe Card at the bottom of this post 👩‍🍳 How to make this recipe 1. How to achieve the best flaky, buttery pie crust I recommend using a 20-23 cm pie dish, this recipe is made in a 9 inch/ 23cmPie dish. Anything bigger can cause significantly longer baking time, anything smaller can be maybe a bit too tiny to slice. Regarding the material of the tin, many favors one or the other, however, I truly believe that once you master the technique, the material, whether it is glass or ceramic or something else does not matter too much. My pie dish is a rather affordable and old-fashioned enamel.

DIY Apple Pie Decorating: Set up a DIY apple pie decorating station where guests can unleash their creativity. Provide pre-baked pie shells, various fillings, and an assortment of toppings for guests to create their own personalized mini apple pies. Give the mixture a gentle stir to incorporate the flavors without losing the carbonation of the ginger beer. Making the filling for this Baileys Apple Pie could not be easier, it comes together in less than 10 minutes and you can flavor it with tons of different spices eg. cinnamon, ginger, cardamom, vanilla bean, etc! Rimmer: Bloody Mary and Caesar lovers should outfit their bar with a handy rimmer for salting and sugaring glassware. To make Baileys Apple Pie at home, you’ll need a few simple ingredients and a little bit of time. Here’s a step-by-step guide:Apple Pie Float: Pour Baileys Apple Pie over vanilla ice cream in a glass. Top with whipped cream and a sprinkle of cinnamon for a delightful dessert-inspired treat. Baileys Chocolate Cherry: classic Baileys Original Irish Cream is flavoured with dark chocolate and tart cherry. Whipped Cream: A dollop of homemade or store-bought whipped cream adds a luxurious touch to Baileys Apple Pie. Its velvety texture and creamy taste complement the smoothness of the drink, creating a delightful combination. Butter:Butter makes the filling smooth and creamy, definitely use unsalted, just as above, 82% fat content butter Chill Pie dough before filling and use the Apple Pie filling cold - Make sure you keep the pie dough cold at all times. Once you assemble the bottom of the Baileys Apple Pie, place it into the freezer for 30 minutes. Also, the apple pie filling should be chilled before using

We also suggest sipping local Scottish whisky on the Isle of Skye, Glasgow, Edinburghand The Highlands. One of our favourite things to do in Edinburghis the The Scotch Whisky Experience. Baileys Vanilla Cinnamon: classic Baileys Original Irish Cream is flavoured with vanilla and cinnamon spice. Sugar:I am using simply granulated sugar here, feel free to use a mixture of granulated and brown sugar, according to your preference

Understanding Baileys Apple Pie

Make the crumble topping: Add the oats, flour, brown sugar, cinnamon, baking powder and salt to a large bowl and stir to combine. Add the melted butter and mix until incorporated, with the consistency of wet sand.

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