Joined in 2023 
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63 About this deal
Today, Kamados are somewhere between mainstream and cultish, and you’d be forgiven for having never seen one in person. There are a couple of downsides to the Kamado Joe Classic Joe Series II BBQ. Firstly, it's weighty – very weighty – and both set-up and manouevre will prove a little problematic if you're not blessed with the ability to lift its 104kg weight with ease. If you’re excited by the idea of such versatility, you appreciate high-quality products, and maybe you’re just a little enamored of the prestige (not everyone has such a fine grill!) then this investment will reward you with many, many years of enjoyment. There comes a time in any hobbyist or lifestyle enthusiast’s life when he or she reaches a crossroads. One company, Big Green Egg, largely dominated the kamado industry for many years. Kamado Joe offered the first serious threat to BGE’s dominance.
Grilling felt pretty exciting compared to gas BBQ cooking, with plenty of smoke and sizzling, and all of our sausage and burger taste-testers were thoroughly impressed with the smokey charring that the Kamado Joe delivered. Fuel efficiency - Kamado Joe BBQs can easily run in excess of 18 to 20 or more hours at smoking temperatures with no need to refuel. The newest Kamado Joe grill is the Classic III which features their latest SloRoller Hyperbolic Smoke Chamber. With this system, you’re able to carefully monitor the heat and smoke in your BBQ, allowing you to perfect the taste and texture during a low-and-slow cook. VERSATILITY– One kamado grill. Infinite options for grilling, smoking or baking with Kamado Joe BBQs.Ease and safety – since fewer coals are actually burned completely during cooking, there are very few ashes to remove.
Due to the shape of the SloRoller, the air flow in the boiler circulates better so that the smoke gets everywhere before it disappears via the top vent. It prevents hot spots so that you have fewer problems with uneven cooking. And the Joe should also handle combustion more efficiently. We will experience that in the coming months.
Cleaning out ash is a dirty job, but every charcoal or wood-fired grill owner has to deal with it at some point. To help ease the burden, the Classic II has an ash collection area at the bottom of the unit. We’ve all been there: in the middle of something you love doing, only to be frustrated by the quality of a tool. Maybe it doesn’t break. But it doesn’t work like it could. That was Kamado Joe'srealisation about grilling. Theyloved it. Theydid it all the time. But weekend after weekend, they’d find themselvesdisappointed by theirgrills and tools. Theyknew there was a better way—which is what inspired themto design and develop a better grill. Kamado Joe ® isn’t just a line of products. It’s what happens when two guys who love to grill get serious about creating the world’s best ceramic cooker. Better quality. Smarter features. More innovative accessories. That’s the story of Kamado Joe ® . The vent is also well-designed to keep rain and snow out of the interior and making a royal mess of your grill. Divide & Conquer Grill System
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