Dabur Chyawanprash Alwaleha 1Kg (Pack Of 2)

Product Information

Monounsaturated fats, conjugated linoleic acid, antioxidants, vitamins A, E, D, K, and beta carotene Anti- secretory: Dabur Chyawanprash helps to reduce unhealthy secretion of gastric juices which causes dyspepsia. This optimizes hunger cycle and keeps the digestion healthy. It is advised to consume chyawanprash in the winters or flu seasons only, as most herbs present in the tonic are known to produce heat in the body; hence avoid having it in the sweltering hot months. There is a misconception that chyawanprash produces heat in the body and should not be taken during hot weather. It is not true. It prevents upper respiratory diseases such as common cold, allergies, upper respiratory infections etc.

According to ayurvedic concept, the simple formulation of Chyawanprash is likely safe to consume by pregnant women. Side Effects According to ayurveda, rejuvenative remedy should be started when medicines used for chronic diseases become ineffective. Chyawanprash is such rejuvenative medicine, which can help restoring health, reducing symptoms of chronic diseases, building immunity against external stimuli and triggers, improving other medicines’ actions and enhance medicine’s distribution and bioavailability. Other Benefits of Chyawanprash Mesuaferrin A, mesuaferrin B, mesuaferrin C, caloxanthone C, macluraxanthone, 1,5-dihydroxyxanthone and tovopyrifolin C Rutin, quercetin, gallocatechin, nirurin, nruriflavone, quercetol, astragalin, quercitrin, limonene, p-Cymene, lupeol, ellagic acid, gallic acid, elligitannin, hexahydroxyldiphenoyl moiety and methyl brevifolincarboxylate, phyllanthin, hypophyllanthin, niranthin, lintetralin, phyltetralin, nirtetralin, and isolintetralin

A widely recommended Ayurvedic jam, Chyawanprash is a nutritious blend of natural herbs, amla, sesame oil, ghee, and honey, and has a variety of health benefits that help in revamping health and immunity. Not only does Chyawanprash help in building muscle mass and stamina, but it also enhances digestive health, excretory health, respiratory health, and cardiac health. Ayurvedic nanosized mineral preparation of calcined Pearl oyster, Nature of compound: Calcium Carbonate Chyawanprash acts as a catalyst promoting lung health. It not only nourishes the mucous membrane but also helps in keeping the respiratory passage clear and clean. It is often used as a nutritional supplement in the winter season as it provides natural resistance to cold, boosts energy, and helps combat infections by enhancing overall immunity and health.

Amla is the main ingredient of Chyawanprash. Amla is believed to be an exception in wrong food combination that suggests milk is bad with sour foods. Most of individuals are taking it with milk. Containing powerful antioxidants, the brahmi leaves are extremely beneficial for reducing inflammation, boosting brain functions, relieving anxiety and stress, lowering blood pressure levels and reducing the risk of cancer. Saffron: Every living creature, especially human being wants to live a long life and wants to have a healthy body, mind and spirit. Human beings quest for a life full of vitality and positive energy since time immemorial. For the sake of this, human beings have discovered the ways to slow down the aging process and rejuvenating the body. Maharishi Chyawana formulated the Chyawanprash to rejuvenate his body. Now, Chyawanprash becomes an important dietary supplement and Ayurveda recommends it to all.

Datura: Benefits, Uses, Formulation..

Actually, 1 tsp. means taking up to the level of the edges of the spoons, not above. According to this principle, 1 teaspoon contains about 7.5 grams Chyawanprash (as we measured). Chyawanprash is an ayurvedic medicine and a dietary supplement prepared by ancient methods. It stands at the forefront of Rejuvenation supplements and therapies. Rejuvenation and revitalizing the body has become a very important step toward a healthy life in today’s hectic lifestyle. All people want to increase his capabilities and improve their life by some methods or supplements, which can help them to release out the toxins from the body and stress from the mind. Chyavanaprasam revitalizes and fulfills the nutritional needs of a person that may become insufficient due to bad eating habits and junk foods. Nutrition Facts & Information Ayurvedic metallo-mineral preparation having purified and processed gold, mercury and sulphur in 1:8:24 ratio, Nature of compound: HgS (with nanotraces of gold)

The actual dosage of Chyawanprash should be that a person could digest it without appetite loss and without a decrease in intake of other foods that he normally takes. Usual Dose of Chyawanprash Can we use chyawanprash in pregnancy? What are its benefits if taken during pregnancy? These are two questions asked by many people. Chyawanprash contains various herbs that work in asthma, so it can be considered a preventer ayurvedic medicine for asthmatic patients. Acetyl eugenol, β-caryophyllene, vanillin, crategolic acid, bicornin, methyl salicylate, gallotannic acid, seugenin, rhamnetin, kaempferol, eugenitin, triterpenoids, oleanolic acid, campesterol, stigmasterol, sesquiterpenes, etc.

Medicinal Properties of Chyawanprash

Tonic, aphrodisiac, mild sedative, antioxidant, promote strength, improves semen and sperm quantity to 7.5 grams (a half to one teaspoon) – in most cases, a half tsp. (3.75 grams) of chyawanprash is sufficient dosage during pregnancy to get all nutritional as well as health benefits. The maximum dosage in pregnancy should not exceed 2 teaspoons (15 grams) a day (One teaspoon in the morning and one teaspoon in the evening). However, the specific adjuvant for taking chyawanprash is not described in Charaka Samhita. Generally, it is advised to take it with goat’s milk or cow’s milk. You can also take it with Almond milk if you don’t take dairy foods. You can also eat it without milk.

Chyawanprash is likely to worsen these conditions. Therefore, if you are suffering from any of these health problems, you should not eat Chyawanprash. Precautions Based on the available market samples, it was found that the consistency and flavor of CP vary from company to company. These differences are even noted within the same pharma company in different manufacturing batches. Market surveys have shown great variation in the ingredients/composition of CP in many brands. In addition, texture and appearance may vary from a smooth to a slightly grainy consistency, color may vary from lighter brown to dark and shiny brown, and taste has also been found to be sweet, sour or spicy. Real classical CP is sour and less sweet, while current pharma sector generally adds high sugar levels and make it sweeter to make it more palatable. Even batch variations apropos of CP preparation are also observed in pharma companies; hence, there is immense need for maintaining high raw materials quality and finished product standards. Chyavanprash ( Sanskrit: च्यवनप्राश, romanized: Cyavanaprāśa), [1] originally Chayavanaprasham, [2] [3] is a cooked mixture of sugar, honey, ghee, Indian gooseberry ( amla) jam, sesame oil, berries and various herbs and spices. [4] It is prepared as per the instructions suggested in Ayurvedic texts. Chyavanprash is widely sold and consumed in India as a dietary supplement. Dioscoreanoside A-K, diosbulbisin A-D, diosbulbisides A-C, diosgenin, sinodiosgenin, diosbulbin A-P, 8-epidiosbulbin E acetate, Bafoudiosbulbin A-G, quercetin-3-O-β-dglucopyranoside, neoxanthin, β-sitosterol, catechin, vanillic acid, isovanillic acid and glycoside derivativesParle M, Bansal N. Antiamnesic activity of an ayurvedic formulation chyawanprash in mice. Evid Based Complement Alternat Med. 2011;2011:898593. doi: 10.1093/ecam/neq021. Epub 2011 Jun 5. PubMed PMID: 21789046; PubMed Central PMCID: PMC3137779.