Jamaica Valley All Purpose Seasoning 400g

Product Information

To store: Store your seasoning mix in a spice jar or an airtight container. Keep it in a cabinet or pantry, out of direct sunlight. Store for up to 3 years.

Add all ingredients to a small mixing bowl and mix until evenly combined. Transfer to an empty spice jar or airtight container and store in your spice cabinet or a dark cool place. Recipe Substitutions and Tips Spices slowly lose their freshness over time. The guideline of storing for up to 3 years may vary depending on how fresh the spices that you used were when you made this blend. Low-salt options: Awareness of the risks that come with high salt intake has led to many low-salt or salt-free all purpose seasoning options. These options provide flavor without the significant negative impact on health.Being a Caribbean with dual heritage, I think I can cook a mean rice and peas and know more than a morsel or two about Caribbean cuisine as a whole.

Hi, I’m a Jamaican and I live in the US. Most of these ingredients are found in US grocers. The only ingredient you would get from a Caribbean store is oxtail seasoning and browning. You can also hear from Lynda's mother Catherine about celebrating the 75th Anniversary of Windrush and her Caribbean food memories. As well as read Lynda's recipes for a traditional Jamaican Celebration lunch. Add ingredients. In a small mixing bowl, add 1 tablespoon of both onion powder and garlic powder, ½ tablespoon each of cayenne, sugar, and paprika, 2 teaspoons each of salt, pepper, and thyme, 1 teaspoon of both allspice and parsley, ½ teaspoon each of hot pepper flakes, cinnamon, nutmeg, and cloves, and ¼ teaspoon of cumin.

More Spice Blends & Seasoning Mixes

Why not vary the peas you use in your rice and peas? Each type of pea has a unique look, colour, flavour and texture and will bring something unique and special to your dish.